Veganism is expensive.
Beans, rice, grains and vegetables are among the cheapest foods
Full chapterJ2Poor people have no access.
A real barrier for some, which doesn't apply to the person objecting; and many cultures have old vegetarian traditions
Full chapterJ3Farmers and slaughterhouse workers would lose their jobs.
An argument used against every moral reform; transitions can be planned
Full chapterJ4Agriculture is the backbone of the economy.
Economic importance is not a moral justification; it ignores subsidies and external costs
Full chapterJ5What would we do with the animals if everyone went vegan?
A gradual change reduces births; the problem is created by breeding itself
Full chapterJ6There are more important human problems.
Priority fallacy: eating plants doesn't take time from any other cause
Full chapterJ7Veganism is a political ideology or a globalist agenda.
Guilt by association and conspiracy theory; it doesn't assess the argument
Full chapterJ9It's hard; I don't have time.
Initial difficulty isn't impossibility; inconvenience doesn't justify harm
Full chapterJ10Vegan food is bland.
A generalization from unfamiliarity; most spices and many dishes are already plant-based
Full chapterJ11Meat tastes good.
Taste as a justification for killing: no other context accepts this
Full chapterJ12I eat little meat; that's enough.
Reducing is better than nothing, but it doesn't justify what is left
Full chapterJ13Eating out, traveling and parties become impossible.
Exaggerates the social cost; options keep growing and adapting is quick
Full chapterJ14Fishers and ranchers would lose their identity.
Identity doesn't justify harm to others; it calls for a just transition
Full chapterJ15A vegan world is utopian.
Confuses full, immediate feasibility with a present individual duty
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